We search for people who are the best fit for the team, but we also value your unique qualities. Because it’s a human connection that makes the Schnitz experience special.

Role Recipe:

• Assist the Management Team in the training and mentoring of Team Members
• Run shifts including opening and closing the store
• Providing excellent customer service and ensuring our guests have a memorable experience
• Assisting Management with stock takes and processing deliveries
• Overseeing stations to ensure they are running efficiently
• Addressing and resolving customer queries or complaints

Key Ingredients:

• Experience in end-to-end shift running, stock-takes and ordering goods
• You care about the quality of your work and the work of your team
• You’re a natural leader with the potential to progress
• You are passionate about mentoring and supporting members of the team
• You're a constructive, positive, and considerate communicator
• You thrive on the challenges of a busy work environment
• You have a love of food and exceptional customer service
• Have the ability to work casually with flexible availability

Our commitment to you:

• A work culture built on trust, respect and fun
• An opportunity to continue your career development with our nationally recognised and respected brand
• You might be a Schnitzel expert, but you don’t need leadership experience. We’ll teach you everything you need to know!

We will give you the tools and training you need to succeed in the role! If you think you fit the bill, apply now using the below form. We are looking for candidates with flexible availability.

To be considered for these roles please submit your resume and cover letter below.

When your main ingredient is love - for what you do, and who you do it for - it stops being a job and becomes a full-blown obsession.

Here at Schnitz, we are one big family, built on a foundation of quality, compassion and integrity. From our restaurants to our food, to every quirky member of the extended Schnitz team - it’s these values that come together and make our dedicated, passionate family business thrive.

And with restaurants across the country, it’s clear that we’re onto something special.

At Schnitz, we see every restaurant as an extension of our dinner table. When we cook for our guests, they need to feel the love – the role of our Cooks is to help us deliver the love.

Role Recipe:

• Assist with the deliveries, stock rotation, stocktake and the dating of our products;
• Ensuring all Standard Operating Procedures are followed;
• Act as the Food Safety Ambassador for the store, ensuring correct processes are followed and procedures are updated to reflect changes in regulations;
• Contribute to full compliance processes including regular temperature checks and the cleaning of all back-of-house spaces;
• Contribute to the consistent quality of our great menu.

Key Ingredients:

• Experience working in a similar role will be highly regarded;
• You care about the quality of your work and the work of your team;
• You’re passionate about working in a team in a fast-paced environment;
• You’re a constructive, positive, and considerate communicator;
• You have a love of food and exceptional customer service;
• Flexible to work both weekday shifts and weekend shifts;
• A Certificate III in Commercial Cooking or Certificate II in Kitchen Operations (or something similar) would be advantageous.

Our commitment to you:

• A work culture built on trust, respect and fun;
• An opportunity to continue your career development with our nationally recognised and respected brand;
• You might be a food expert, but you don’t need leadership experience. We’ll teach you everything you need to know!

Apply now to orionspringfield@schnitz.com.au with your resume and cover letter to and make our passion yours!

When your main ingredient is love - for what you do, and who you do it for - it stops being a job and becomes a full-blown obsession.

Here at Schnitz, we are one big family, built on a foundation of quality, compassion and integrity. From our restaurants to our food, to every quirky member of the extended Schnitz team - it’s these values that come together and make our dedicated, passionate family business thrive.

And with restaurants across the country, it’s clear that we’re onto something special.

At Schnitz, we see every restaurant as an extension of our dinner table. When we cook for our guests, they need to feel the love – the role of our Cooks is to help us deliver the love.

Role Recipe:

• Assist with the deliveries, stock rotation, stocktake and the dating of our products;
• Ensuring all Standard Operating Procedures are followed;
• Act as the Food Safety Ambassador for the store, ensuring correct processes are followed and procedures are updated to reflect changes in regulations;
• Contribute to full compliance processes including regular temperature checks and the cleaning of all back-of-house spaces;
• Contribute to the consistent quality of our great menu.

Key Ingredients:

• Experience working in a similar role will be highly regarded;
• You care about the quality of your work and the work of your team;
• You’re passionate about working in a team in a fast-paced environment;
• You’re a constructive, positive, and considerate communicator;
• You have a love of food and exceptional customer service;
• Flexible to work both weekday shifts and weekend shifts;
• A Certificate III in Commercial Cooking or Certificate II in Kitchen Operations (or something similar) would be advantageous.

Our commitment to you:

• A work culture built on trust, respect and fun;
• An opportunity to continue your career development with our nationally recognised and respected brand;
• You might be a food expert, but you don’t need leadership experience. We’ll teach you everything you need to know!

Apply now to traralgon@schnitz.com.au with your resume and cover letter to and make our passion yours!